煮食 Cooking

京城的食物，太咸太油，常常食用不利健康。因此，最近決定學煮食。
先來煮皮蛋瘦肉粥，第一次煮時燶了，第二第三次煮時用電飯鍋，效果有改善。
想問如何弄蒸肉餅呢？

Beijing food is too salty and oily, eating too much is not good for health. I have to learn cooking.
First I made porridge of rice. The first attempt was a failure, and I had made some improvement in the second and third attempt.